Chia Seeds, Coconut Milk and Pineapple pudding
Chia seeds pudding is my addiction. When I was kid, tapioca pudding was my favorite pudding but growing up i needed to lower my carbohydrate intake. Luckily the protein in Chia is so filling, and its health benefits are tremendous. Since I am not a sugar lover, i did not add sugar to this recipe as the pineapple sweetness was enough for me. But feel free to add sweeteners..
Ingredients
4 tbsp chia seeds.
½ cup of coconut milk
½ cup of freshly pressed pineapple juice
1 cup of pineapple chunks
Mint leave (optional)
Instructions
1
Stir together coconut milk, pineapple juice, chia seeds in a bowl.
2
Let it seat for half hour, to allow the seeds to plump. Your mixture will thicken like a loose pudding or to your liking…
3
Top it with chunks of pineapple and mint leave.
Enjoy it.
Enjoy it.
Looks refreshing and rich in tropical flavors. Perfect for healthy breakfast! Thanks for sharing ♥️ ♥️ By any chance, are you interested in doing collabs? xx