Easy and Moist Banana Bread
For some reason my daughter doesn’t like banana or banana plantain. You can fry or boil a plantain she will not eat it. Since little puree banana was not her thing so I do not buy her bananas. Unfortunately she got an assignment for banana bread baking. Luckily her brothers are everything banana people so they were just excited to eat the finish product. For me personally I couldn’t indulge this soft bread because of my gluten intolerance. But judging by my boys appetite, the bread was a success. We then decided to leave the recipe here for all to try.
All you need for this recipe is:
- Banana
- Flour
- Sugar
- Salt
- Egg
- Baking powder
- Butter
Ingredients
Instructions
Add the baking soda and flour.
Bake for about 50 mins, remove and cool on a rack.
Serve as is or with butter
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