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chocolate-flan1

Easy Chocolate Flan Cake

This recipe calls for the use of box chocolate cake mix for easy making and time saving.

chocolate-flan1

Ingredients

1 can of evaporated milk or whole milk (12oz)

1 can of condensed milk (14 oz)

1/2 cup of Caramel topping

2 large eggs

1tsp of Vanilla

1tsp of powdered Nutmeg

½ container of Moist chocolate cake mix (for quick and easy fix)

Ingredients per box of chocolate cake mix (use half of the ingredients)

Instructions

1

Preheat oven to 350

2

Coat your baking pan with non-sticking cooking spray or butter

3

Pour caramel topping into the already prepared baking pan

4

Mix ingredients for half of the chocolate cake according to the package direction.

5

Pour the chocolate mixture into the prepared baking pan

6

In a mixing bowl, blend together eggs, evaporated milk, condensed milk, vanilla and nutmeg

7

Pour flan mixture on top of the chocolate mixture.

8

Place the baking pan in a big roasting pan, and pour warm water inside the roasting pan to about 2.5inches

9

Please note that the flan mixture will go to the bottom and the chocolate cake mixture will rise to the top when baking

10

Bake for about 1 hour 45 min or until toothpick inserted in a center comes out clean.

11

Remove cake from oven and let it cool down completely before trying to remove it from the baking pan.

12

Serve

  1. Reply

    I will def have to try this recipe! Chocolate and caramel together are taste bud heaven.

    1. Reply

      thank you so much Cassadran

    2. Reply

      Thank you so much Casandra

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