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IMG_7749

Roasted Peanut Snack Bar (Nkate Cake or Louga)

This is my favorite snack growing up. I will use my lunch money to buy these. These treats can be so addictive.

IMG_7749

Ingredients

2 cups of Roasted Peanuts

1 cup of Sugar

Instructions

1

Make sure your roasted peanuts are skinless

2

Use a blender to crush your peanut to your desired texture. I love mine very crunchy.

3

In a pot on a medium heat, melt your sugar, make sure not to burn the caramel

4

Add the crushed peanuts and mix really well until they mixture is well bounded together.

5

Remove the mixture from the stove and pour it on a cutting board

6

Use a roller pin to flatten the mixture (pay attention as it is hot)

7

Cut and mold it into your desired shape

8

Serve cold, and store the rest in an airtight container

  1. It looks so delicious and the easy to prepare, maybe I should try in the next days! Thanks for sharing

  2. Reply

    Looks very delicious! I do enjoy snacking.

  3. Reply

    my husband loves everything with nuts so i will be trying your recipe

    • Erin
    • February 3, 2019
    Reply

    This looks so tasty. I don’t know what it tastes like, but I’m craving it! 🙂

  4. Reply

    Mmmmm, this looks amazing! I’d definitely like to give this recipe a whirl! x

  5. Reply

    My friends will definitely like this. It looks nice and delicious.

  6. Reply

    I haven’t ever made anything like this, but it looks delicious. I would love to try making this sometime.

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