Currently Browsing: Breakfast & Brunch 85 articles
Breakfast & Brunch Recipes
Easy Challah (egg bread)
I never had challah, but the bread was so beautiful that I decided making it. It is the easiest bread to make! As a beginner do not try a six strand braiding like i did, do the three strands braiding as it was easier. My kids love it so much. The left overs are best […]
Turmeric Okra Soup Without Palm Nut oil
Yes turmeric is added to my Okra Soup instead of Palm nut oil! Okra is cultivated in tropical climate and there are 2 versions: green and and red which tastes apparently the same. I never used the red Okra. I grew up enjoying an amazing African Okra soup, very popular in western part of Africa. […]
Quick and Easy Waffle
Waffles are my kids number one breakfast item. I came up with a quick recipe that they can easily follow. It is not everyday that I want to wake up early and enjoy breakfast. Some days i just want to stay in bed longer, but kids need their breakfast. Of course you can make waffles […]
Chia Seeds, Coconut Milk and Pineapple pudding
Chia seeds pudding is my addiction. When I was kid, tapioca pudding was my favorite pudding but growing up i needed to lower my carbohydrate intake. Luckily the protein in Chia is so filling, and its health benefits are tremendous. Since I am not a sugar lover, i did not add sugar to this recipe […]
Easy Poach Egg
A poaching egg preparation is favored for eggs, as it gives more delicacy to cooked eggs than hard boiled egg. I like it when outside is cooked and inside is medium runny.Check out the non-stick, stainless steel egg poach maker I used. I had my poached egg with California Country Gal grain free bread. A perfect […]
Easy Biscuit Dough Dessert
This is such a quick and yummy dessert you can make with your biscuit dough. My kids love it.
Easy African Basil and pumpkin seed soup (Essrou dessi or sauce tchiayo, tchayo)
You can make this soup with all kind of meat. I am just going meatless today, as the way it is cooked for new mother for a healthy postpartum health support. This is recipe is an version for a beginner. This holy Basil plant is scientifically called Ocimum Gratissimum
Spicy African Giant Snail with Vegetables
Snail is a delicacy and it is commonly eaten in Africa. Giant African Snail meat is so delicious and a great source of protein. The adult weighs about 32 grams. It is important to never eat raw or under-cooked snails or ingest snail’ slime residue as it could infest human and animal with diseases. Thoroughly cleaning […]
Fried Banana Bread (Kanklo)
This fried banana bread is a great snack or a breakfast on the go. It is very popular in west Africa. I tweaked the recipe a little bit by using oat flour instead of the original usual corn flour.
Coconut milk Hot chocolate and raspberry
Quick and easy idea for the holiday season. It got the color of the season; kids and adult could not resist the smell of cocoa powder not to mention the color of fresh organic raspberries.